AND TWENTY

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Sabato 6 e Domenica 7 Maggio
dalle ore 12 alle 20
Vi Aspettiamo alla manifestazione AVVINANDO nell'Ecomuseo mare memoria viva in via Messina Marine a Palermo.

The Event is back
Open Cellars

OPEN CELLARS

May 29, 2022

At Azzolino Farms

10.00-18.00

Visits to the cellar, wine tastings and combinations of typical local products.

BOOK NOW!

01. NIGHT TIME IN THE CELLAR

1. Fattorie Azzolino are pleased to inform you of the "NIGHT ... in cellar" event which will be held on August 8, 2013 at 9:00 pm, at our characteristic headquarters in c / da Azzolino, Camporeale (Pa).

It will be a journey through the aromas and flavors of our land, between tasting of wines from organic cultivation and genuine food, under the stars of an enveloping August night on musical notes.

02. OPEN CELLARS

2. Sunday 26 May 2013 Fattorie Azzolino will be back with Cantine Aperte.
An event that allows an ever-growing audience to deepen their knowledge with our company and above all with how much love we produce our wines.
An event that will see the participation of producers of typical products, the presence of artisans who will present their artistic productions and a musical group that will brighten the day, all in the name of fun and relaxation!

03. THE SCENTS AND FLAVORS OF OUR LAND

3. The Cantina Fattorie Azzolino is pleased to invite you to the event which will take place on 05/11/2012. Due to the short time available, we send the invitation by e-mail, hoping for your confirmation. The event is reserved only for restaurateurs, chefs and sommeliers, the invitation already briefly anticipates the course of the day. We will be happy to share this day with you.

04. AZZOLINO FARM WITH STARS AND STRIPES

Evento: Fattorie Azzolina a stelle e strisce

4. The Azzolino farms are reborn in the name of America. In fact, in the last months of 2010 a company made up of two Sicilians and two Italian-Americans decided to take over the reins to continue the tradition of the company but not only. The goal is in fact to expand the foreign market, from the United States to China. “We have taken over the share put up for sale by the Trentino people, - explains Franco Rizzuto, one of the partners - and since January we have already been on the market with good results”. A 'rebirth' that also involves 'B&C Enology': “We have accepted to start over - explains the oenologist Vincenzo Bambino - also because it is a great challenge. The objective will in fact be to find the right balance between the peculiarities of the territory and the 'tastes' of Americans ".