Intrigante DOC Sicily
 
 Grape variety 
 CRICKET
 
 THE CULTIVATION

 Training system: Spurred cordon
 Density: 4500 plants / hectare
 Average production per hectare: 70 quintals
 Soil: Clayey - sandy
 Altimetry: 450 mt

 THE HARVEST

 Manual harvest in the first ten days of September

 THE VINIFICATION

 Traditional white vinification and fermentation at controlled temperature (17-18 C).
 Aging in steel tanks for 5 months.
 WINE MADE FROM ORGANIC GRAPES

 ORGANOLEPTIC CHARACTERISTICS

 Slightly moved wine, with an enviable, elegant freshness, with floral flavors and  minerals. Sweet and juicy acidity that encompasses all the Sicilian nature of the sea. Aroma  penetrating capable of evoking green melon. In the mouth it gives sensations of  full-bodied freshness and persistence

 GASTRONOMIC PAIRINGS

 Excellent as an aperitif. Its versatility makes it suitable for seafood and fish dishes  raw, even sushi and salads.
 Serving temperature: 12 ° C
 Storage: bottle laid down in cool and dark places
 Aging potential: short 1-2 years